Steamed drumstick leaves cake

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Steamed drumstick leaves cake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Steamed drumstick leaves cake is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They're fine and they look fantastic. Steamed drumstick leaves cake is something which I've loved my entire life.

Many things affect the quality of taste from Steamed drumstick leaves cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed drumstick leaves cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Steamed drumstick leaves cake is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Steamed drumstick leaves cake estimated approx 20 min.

To begin with this recipe, we must first prepare a few ingredients. You can have Steamed drumstick leaves cake using 7 ingredients and 7 steps. Here is how you cook that.

Kerala Cuisine# Green puttu with drumstick leaves# Healthy Natural Puttu

Ingredients and spices that need to be Make ready to make Steamed drumstick leaves cake:

1. 500 gm Raw rice
2. 2 cups Grated coconut
3. 1/2 cup Drumstick leaves
4. 4 Shallots
5. 3 Curry leaf
6. as needed Salt
7. 1 Green chilli

Instructions to make to make Steamed drumstick leaves cake

1. Clean & soak the rice in cold water for 3 hrs. Drain it till the moisture is absorbed Grind it & seive it. Roast the flour & cool it. Add salted water little by little & mix with fingers till it forms small grains. Keep this aside for half an hour.
2. Grind the fresh drumstick leaves with 1 cup flour, shallots, green chilli & curry leaf Mix it with the remaining flour.
3. 
4. Boil water in a puttu vessel. Take a long Cylindrical vessel(puttu kutti). Sprinkle a little grated coconut & then put a handful of the prepared green flour. Proceed it till the kutti is filled., finishing a layer of grated coconut on top.
5. Keep it in the puttu vessel & close it with the lid
6. Cook till the steam comes out. Remove kutti from the vessel after 5 min. Place it on a banana leaf or a plate & push out the steamed green puttu with a rolling pin on a banana leaf or plate..
7. Delicious & Healthy Green puttu is ready. Serve hot

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So that's going to wrap it up with this exceptional food Steps to Make Super Quick Homemade Steamed drumstick leaves cake. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!