Rice Kheer /Rice Pudding

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Rice Kheer /Rice Pudding. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Rice Kheer /Rice Pudding is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. Rice Kheer /Rice Pudding is something which I've loved my entire life.

Many things affect the quality of taste from Rice Kheer /Rice Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice Kheer /Rice Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Rice Kheer /Rice Pudding using 9 ingredients and 2 steps. Here is how you can achieve it.

#ganesha /post-1
#milk#THC /post -1
This is one of the most favourite Indian desserts and very easy to make though requires some patience and cooked in low flame.Rice kheer or payasam is considered very auspicious and made during any festival and offered to God and also as a delicious dessert after dinner.Adding chopped dry fruits makes it all the more delicious.

Ingredients and spices that need to be Take to make Rice Kheer /Rice Pudding:

1. 700 ml full fat milk
2. 2 tbsp small grain aromatic rice (govind bhog) or Basmati rice
3. 5 tbsp sugar
4. 1 pinch salt
5. 2 cardamoms crushed
6. 1 tbsp raisins
7. 4 almonds chopped
8. 6 cashewnuts chopped
9. 2 tsp cornflour

Steps to make to make Rice Kheer /Rice Pudding

1. Soak rice for 10 minutes.Soak almonds and chop them later.Boil milk in a heavy bottomed pan and when it is boiling,add the rice.I used govind bhog(ambemohar)rice,but basmati rice may be used.Cook on low flame and stir at intervals so that rice doesn't stick at bottom.
2. Cook till reduced to half and rice is more or less done.Add sugar and pinch of salt and stir.If condensed milk is used then reduce amount of sugar.Mix cornflour in little water and add it to the kheer.It makes the kheer thick and creamy.Sprinkle cardamom powder and chopped almonds and cashewnuts.Add raisins after the rice kheer is partially cooled.Mix well.Serve chilled.

As your experience and also self-confidence grows, you will locate that you have a lot more all-natural control over your diet regimen and adapt your diet plan to your individual tastes with time. Whether you intend to serve a recipe that utilizes less or even more active ingredients or is a bit more or less spicy, you can make straightforward adjustments to accomplish this goal. In other words, begin making your recipes on schedule. When it comes to standard cooking abilities for beginners you don't require to learn them but only if you master some straightforward cooking techniques.

This isn't a total overview to quick and simple lunch dishes however its excellent food for thought. With any luck this will certainly obtain your innovative juices flowing so you can prepare scrumptious meals for your family members without doing way too many heavy meals on your journey.

So that's going to wrap this up with this special food Steps to Make Perfect Rice Kheer /Rice Pudding. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!