Festive Ham Sushi for Girl's Day

Hey everyone, it's John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Festive Ham Sushi for Girl's Day. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Festive Ham Sushi for Girl's Day is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. Festive Ham Sushi for Girl's Day is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Festive Ham Sushi for Girl's Day, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Festive Ham Sushi for Girl's Day delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Festive Ham Sushi for Girl's Day using 8 ingredients and 10 steps. Here is how you can achieve it.

I saw a ham sushi cake on TV made by a popular granny blogger. Her cake was plain in the inside, but I thought if I layered the filling like a cake, it may be more colorful. So I tried adding things my children love that I had in the refrigerator. The combination of cheese, shiso and mayonnaise was delicious.

If you line your cake pan with plastic wrap, you can unmold the sushi cake easily. By layering the ingredients it looks more decorative when you cut through the cake. For girl's day (hinamatsuri), you could use pale pink smoked salmon or cured ham! Recipe by Appurushinamon

Ingredients and spices that need to be Make ready to make Festive Ham Sushi for Girl's Day:

  1. 5 slice Roast ham slices
  2. 3 Eggs
  3. 6 Shiso leaves
  4. (Whatever additional ingredients you like!)
  5. 1 Flaked salmon (storebought)
  6. 4 slice Sliced cheese
  7. 1 enough for the mold you're using Sushi rice
  8. 1 Mayonnaise

Instructions to make to make Festive Ham Sushi for Girl's Day

  1. I used a cake pan. Line it with ham.
  2. Mix flaked salmon, finely scrambled egg and so on into the sushi rice. (Think up your own original combinations!) Put half of the mixed rice in the pan and press down.
  3. Add another layer of ham, and cover with mayonnaise.
  4. Layer shiso leaves and sliced cheese. Add the rest of the sushi rice.
  5. Put on a heavy heatproof container or a weight, and press down on the sushi rice hard. The blogger I got the idea from used dictionaries and phone books as weights.
  6. Invert and unmold onto a serving plate.
  7. When you cut it, it looks like a cake. Your dinner table will look so sumptuous!
  8. I tried decorating it on top withFish Sausage Roses. Doesn't it look fancy?
  9. Another version decorated with flower shaped kamaboko.
  10. Another photo.

As your experience and also self-confidence expands, you will certainly discover that you have much more all-natural control over your diet and adapt your diet plan to your personal preferences over time. Whether you want to offer a recipe that makes use of less or more ingredients or is a little bit basically spicy, you can make easy adjustments to achieve this goal. In other words, start making your recipes on schedule. As for basic food preparation abilities for novices you don't require to discover them however just if you understand some simple food preparation techniques.

This isn't a total guide to quick and also easy lunch dishes but its excellent food for thought. Ideally this will get your innovative juices flowing so you can prepare tasty dishes for your family without doing way too many square meals on your journey.

So that is going to wrap it up with this exceptional food Steps to Make Any-night-of-the-week Festive Ham Sushi for Girl's Day. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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