Waina(rice cake)

Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, Waina(rice cake). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Waina(rice cake) is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Waina(rice cake) is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Waina(rice cake), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Waina(rice cake) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Waina(rice cake) is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can have Waina(rice cake) using 7 ingredients and 12 steps. Here is how you can achieve that.

Masa is mostly cosume by the northerner (Hausas) l love waina with sugar.

Ingredients and spices that need to be Get to make Waina(rice cake):

1. 1 cup raw rice
2. 1 tablespoon cooked rice
3. 1 teaspoon yeast (dried)
4. 2 tablespoon sugar
5. 2 cup water room temp
6. 1/4 teaspoon cooking potash
7. １/２teaspoon salt

Instructions to make to make Waina(rice cake)

1. Soak the raw rice in 4 cups of water overnight.
2. Dilute the sugar,cooking potash in a cup of water then add yeast
3. Put aside for 15 min until foamy.
4. Drain rice,blend rice with the mixture of yeast,potash and sugar to get a smooth batter
5. Then add the cooked rice and blend together it will be very thick.
6. Pour the mixture (batter) into a bowl and cover for it to ferment
7. Put salt and little water to get a thick batter
8. Heat your pan over medium heat,Rob the surface of the pan with drop of oil
9. Stir the batter and put in the pan with 3 tablespoon
10. Flip after 3 min and cook the other side for 2 min
11. Continue until your batter is finish
12. Can be served as snack or breakfast.Enjoy waina with soup,sugar or yagi.

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So that's going to wrap it up with this exceptional food Steps to Prepare Homemade Waina(rice cake). Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!