Satued beetroot cabbage
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Satued beetroot cabbage. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Satued beetroot cabbage is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. Satued beetroot cabbage is something which I have loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Satued beetroot cabbage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Satued beetroot cabbage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few components. You can cook Satued beetroot cabbage using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Satued beetroot cabbage:
- 1/2 medium cabbage
- 1 beetroot
- 1 onion
- 1 carrot
- to taste Salt
- Cooking oil
- 1/2 cup corriader leaves
Instructions to make to make Satued beetroot cabbage
- Clean the cabbage n shed using a big hole grater.
- Grate the carrots n beetroot
- In a pan heat oil add the onion n saute till pink. Add salt
- Add the cabbage, carrots n beetroot n steam for a few mins on medium high heat.Add coriander leaves
- Ready serve n enjoy.
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So that is going to wrap this up for this exceptional food Easiest Way to Make Speedy Satued beetroot cabbage. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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